PORK, BEEF AND LAMB
Pork Spare Ribs with Peking Sauce
京都肉排
$21.50
Pork Spare Ribs with Spiced Salt, Pepper and Chili
椒鹽肉排
$21.50
Stir Fried Pork Fillet in Plum Sauce
梅汁肉柳
$19.00
Sweet and Sour Pork
甜酸咕嚕肉
$19.00
Wok Fried Pork Fillet with Satay or Szechuan Sauce
沙爹/四川肉柳
$19.00
Wok Fried Fillet Steak on Sizzling Plate (Chili or Black Pepper)
四川/黑椒鐵板牛柳
$25.50
Fillet Steak Cantonese Style
中式牛柳
$25.50
Wok Fried Fillet Steak with the following Sauce:
Szechuan, Honey Pepper, Satay or Peking / 京汁牛柳 （四川，蜜椒或沙爹）
$25.50
Sautéed Beef with Mongolian Sauce or;
Satay, Garlic, Szechuan, Curry ,Chili or Cantonese style / 蒙古牛肉 （沙爹，蒜子，四川，咖喱，辣椒或中式）
$21.00
Mongolian Lamb
蒙古羊肉
$25.50
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